Garlic loaf

Take a 250gm of bread dough(basic bread dough)
Add 25gm of fine chopped garlic
Mix well and shape it like a loaf and keep in baking tray
Wait for a one hour for proofing
You can use milk wash or egg wash
Preheat your oven 180 degree Celsius
Bake 35-45 minutes till it brown

Basic Bread dough

INGREDIENTS

Refined flour     1kg
Sugar.                60g
Salt.                    20g
Dry yeast           15
Butter.                60g
Water.                550ml

Method

Take the dry ingredients together in a large bowl
Add the water and fold with beater in peddle mixer